Colorado Cornbread
Savory Dessert Bread – Home-Style, Rustic, and Comforting
 
Our Colorado Cornbread is a hearty, no-nonsense classic—baked and served just the way it should be: golden, rustic, and rich with real corn flavor. Made with stone-ground cornmeal, buttermilk, and a touch of butter, this is not the sweet kind—it’s savory, soulful, and rooted in tradition. The crumb is tender yet sturdy, with just enough crust to hold its own beside chili, soup, or a pat of melting butter.
Warm, filling, and made for sharing—this is home-baked comfort at its finest.
 
Ingredients:
Unbleached & unbromated flour, stone ground cornmeal, salt, aluminum-free baking powder, pure cane sugar, eggs, unsalted butter, milk, buttermilk.